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Small Plates & Small Bites

Liquid Gold Cheese Dip $8
Melted spicy Pepper Jack and Queso cheese blended with roasted green hatch chili’s served with house made tortilla chips.
Charred Carrots & Whipped Feta $12
Fire-grilled carrots layered over whipped feta, finished with rosemary honey, toasted pecans, pesto, and warm grilled bread.
Ahi Poke “Nachos” $18
Yellowfin ahi tuna marinated in a soy-sesame poke dressing, layered over tortilla chips with steamed edamame, pickled red onions, avocado crema, and our house Wabbit Sauce.
Butter Bean Hummus $16
A Southern twist on the classic—creamy butterbean hummus loaded up with spinach-pesto, Calabrian chili, crumbled feta cheese, and roasted walnuts. Served with warm flatbread and crisp raw vegetables.
Crawfish Dip $12
Cheesy Cajun crawfish dip loaded with tender crawfish tails, roasted peppers, and green onions, baked until bubbling and served with warm toasted bread for dipping.
Pecan-Smoked Jumbo Wings $14
Eight pecan-smoked jumbo wings, flame-kissed on the grill and served with your choice of: Carolina Gold BBQ, Buffalo, or Thai Sweet Chili.
Smoked Tuna Dip $13
House-smoked tuna blended with fresh herbs, and capers, red onion, served chilled with crackers and raw veggies.
Carolina Gold Shrimp Skewers $16
Fire-grilled shrimp skewers glazed in Carolina Gold BBQ, served over smoky chipotle slaw and finished with green onions.
Mississippi Hot Tamales $14
Locally sourced Mississippi-style hot tamales topped with creamy avocado crema, fire-roasted salsa roja, and cotija cheese.

Nibble Boards

Artisan Charcuterie $22
A curated selection of three artisan cheeses and three premium cured meats, handpicked by the chef. Served with house made focaccia and an array of seasonal accoutrements - jam, honey, nuts, and olives.
Down the Rabbit Hole $24
A shareable spread of house butterbean hummus, cheesy Cajun crawfish dip, house-smoked tuna dip and whipped feta with charred carrots with warm grilled bread, crisp vegetables, and house-made accompaniments.

Salads

Grilled Chicken Ceasar $15
Grilled chicken on top of fresh bed of Romaine lettuce, shaved parmesan, croutons drizzled with house made Caesar dressing.
Rabbit Hole Wedge $13
Chilled iceberg wedge, black pepper bacon, tomato, pickled red onion, blue cheese crumble, house blue cheese dressing.
Add Shrimp + $10
Add Grilled Chicken + $8
Italian Chopped Salad $14
Crisp romaine hearts, salami, coppa, mozzarella–fontina blend, diced tomatoes, cucumbers, red onion, olives, oregano vinaigrette.
Grilled Peach & Goat Cheese Salad $16
Mixed greens, grilled peaches, blueberries, whipped goat cheese, toasted pecans, white balsamic vinaigrette.
House salad $10
Mixed greens, tomato, cucumber, red onion, cheddar cheese, garlic croutons, choice of white balsamic vinaigrette, ranch, blue cheese, oregano vinaigrette, or Caesar dressing.
Add shrimp + $10
Add chicken + $8

Flatbreads

Gluten free crust available as a substitute.

Andouille Sausage $17
Cajun tomato sauce, smoked andouille sausage, roasted peppers, pickled jalapeno topped with mozzarella-fontina cheese blend.
Grilled Peach & Prosciutto $17
Grilled peaches layered with prosciutto, goat cheese crumbles, and melted mozzarella–fontina cheese, finished with fresh arugula and rosemary honey drizzle.
Smoked Chicken Pesto $17
A rustic flatbread layered with pecan–pesto, smoked chicken, and Fontina cheese, topped with diced tomatoes, red onions, and black pepper bacon. Baked until golden and finished with a sprinkle of Parmesan.
The Forager $16
Layered with pecan pesto and Fontina cheese, topped with wild arugula, diced tomatoes, sweet, caramelized onions, and roasted red bell peppers.
Spicy Pepperoni $15
A fiery twist on a classic, featuring tomato sauce and layers of pepperoni baked under Mozzarella-Fontina cheese blend. Finished with a sprinkle of red chili flakes for just the right kick of heat.
Four Cheese $13
Rich tomato sauce layered with melted mozzarella–fontina cheese blend, sharp cheddar, and Parmesan.

Handhelds

All handhelds are served with your choice of German potato salad, Greek pasta salad, Miss Vickie’s Sea Salt, Smokehouse BBQ, or Salt & Vinegar kettle chips. Substitute a small house salad for a $2 upcharge.

The Rabbit Sliders $16
Our signature sliders feature smoked 80/20 Angus beef on toasted Hawaiian rolls with shredded lettuce, roasted red peppers, red onions, Gorgonzola crumbles, and a drizzle of our house “Wabbit” sauce.
The Herman Burger $17
Built to honor the king of the marina, our gator Herman, this bold all-American burger is stacked with smoked Angus beef, sharp Wisconsin cheddar, butter lettuce, tomato, red onions, pickles, mayonnaise, and yellow mustard on a toasted sourdough bun.
The Jackrabbit Burger $17
Smoked 80/20 beef layered with bourbon–bacon–onion jam, pepper jack cheese, butter lettuce, chipotle aïoli, and ripe tomato on a toasted sourdough bun.
Chicken Carbón Quesadilla $15
Soft flour tortilla filled with fire-grilled chicken and melted Oaxaca cheese, topped with fresh Pico de Gallo, shredded lettuce, avocado, and a drizzle of smoky chipotle crema.
Baja Carne Asada Tacos $17
Citrus-marinated hardwood-grilled steak topped with pico de gallo and salsa rojo, served on warm corn tortillas with house-made tortilla chips.
Shrimp Tacos $17
Hardwood-grilled shrimp layered with crisp shredded lettuce, fresh pico de gallo, smoky chili crema, and cotija cheese on warm flour tortillas. Served with house-made tortilla chips.
Rabbit Hole Chicken Club $15
Wood grilled chicken, black pepper bacon, cheddar cheese, lettuce, tomato, smear of Wabbit sauce on a toasted sourdough bun.

Desserts

Banana Pudding Cheesecake $12
New York-style cheesecake on a buttery vanilla wafer crust, swirled with old-fashioned house-made banana pudding and finished with toasted house-made meringue and brûléed bananas.
Root Beer Float Bars $10
Velvety root beer custard bars finished with whipped vanilla cream and buttery shortbread crumble, inspired by the classic root beer float.
Lemon Verbena Panna Cotta $10
Delicate lemon verbena panna cotta finished with whipped vanilla cream, fresh summer berries, and bright citrus.
Pistachio Cloud Brownie $12
Warm fudge brownie swirled with pistachio cream and finished with a soft cloud of melted marshmallow and vanilla ice cream.

Signature Cocktails

Seasonal Favorites

HOLD ME CLOSER TONY DANZA$16
Elijah Craig Small Batch, lemon juice, Demerara, Black walnut bitters, Laphroaig spritz.
JUICE BOX HERO$15
Malibu rum, white and spiced rum, pineapple juice, cranberry juice, lime juice, splash of soda.
“I’LL SHOW MY BOSS THAT”$17
Bacon washed Woodford Reserve, Miso demerara, dash of Umami bitters.
TEMPTRESS SPRITZ$16
Empress Indigo Gin, lemon juice, Lavender simple syrup, splash of Prosecco.
LOST WABBIT$16
Cathead Satsuma Vodka, Blood orange puree, Triple Sec, lime juice, Agave syrup.
THROUGH THE LOOKING GLASS$16
Casamigos Blanco Tequila, Pineapple juice, lime juice, Hibiscus syrup.

Signature Cocktails

THE RABBIT HOLE MARTINI$15
Grey Goose, Dusted with Dirty Dat, Maytag Bleu Cheese Olives.
WHEN LIFE GIVES YOU LEMONS…$14
Tito’s, Lemon Juice, Limoncello and St-Germain.
BAYOU GIMLET$15
Beefeater Gin, Lime Juice and St-Germain.
DRIFTWOOD BLAZE$16
Elijah Craig Small Batch, Angostura Bitters, Smoked Cherry Wood, Demerara.
THE DEFINITIVE RANCH WATER$14
Casamigos Blanco, Orange Flower Water, Lime Juice, Dash of Grapefruit Juice, Soda.
RABBIT HOLE SWEETHEART FLING$14
Cathead Honeysuckle Vodka, Lemon Juice, Cranberry, St. Germain Liqueur, and Simple Syrup.
PORCH VIEW$15
Hendricks Gin, Ginger Liqueur, Lime, and Elderflower Liqueur.

Classic Cocktails

OLD FASHIONED$15
Elijah Craig Small Batch, Angostura Bitters, Demerara, Orange.
SAZERAC$14
Bulleit Rye, Herbsaint Rinse, Peychaud’s Bitters.
BEE’S KNEES$14
Beefeater Gin, Local Honey, Lemon Juice.
MANHATTAN$14
Makers’ Mark Bourbon, Dolin Sweet Vermouth, Bitters, Luxardo Cherry.
MOSCOW MULE$14
Titos, Mint Infused Simple Syrup, Lime Juice, Ginger Beer.
NEGRONI$15
Beefeater Gin, Campari, Dolin Sweet Vermouth.
PIMM’s CUP$13
Pimm’s No.1, Lemon Juice, Lime Juice, Ginger Ale, Cucumber.
PALOMA$14
Exotico Blanco Tequila, Grapefruit Juice, Grapefruit Soda, Agave Syrup.
FRENCH 75$15
Beefeater Gin, Lemon Juice, Sparkling Wine.

Free Spirited

AFTERNOON DELIGHT$12
Ginger Beer, Simple Syrup, Lime Juice, Mint, Cucumber.
SUNSET CRUISE$12
Pineapple Juice, Orange Juice, Simple Syrup, Soda Water.
HOT N CABO$13
Strawberry, Jalapenos, Lime Juice, Orange Juice, Agave, Topped with Ginger Ale.
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